RUSTIK PAUSHTIQ Multigrain Thalipeeth 500gm (Single Pack)| Ready to Cook Food | Fresh Natural Ingredient | Gluten Free | Diet Friendly | No-Added Colors and Preservatives

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HIGH ON HEALTH : Our instant Thalipeeth premix is a powerhouse of nutrition and makes a great wholesome meal or snack! Made with a blend of various grains powdered together, spiked with onions & chillies and flattened out with the hand, these amazing little pancakes will keep you full for hours
GUT FRIENDLY : It is easy to digest and excellent vegetarian source of protein, It is also rich in fibre.
DIEBITIC FRIENDLY : It is prepared in consultation with dietitian keeping in mind the health requirement of Diabetic people without compromising on taste.

A powerhouse of nutrition and makes a perfect wholesome meal or snack! Made with a blend of more than a few grains powdered together, spiked with onions & chillies and flattened out with the hand, these amazing little pancakes will keep you full for hours.

HIGH ON HEALTH : Our instant Thalipeeth premix is a powerhouse of nutrition and makes a perfect wholesome meal or snack! Made with a blend of more than a few grains powdered together, spiked with onions & chillies and flattened out with the hand, these amazing little pancakes will keep you full for hours
GUT FRIENDLY : It’s easy to digest and superb vegetarian source of protein, Additionally it is wealthy in fibre.
DIEBITIC FRIENDLY : It’s prepared in consultation with dietitian keeping in mind the health requirement of Diabetic other folks without compromising on taste.
100% NATURAL INGREDIENT : All of the ingredients that goes into the making of premixes like Wholewhear, Jowar Chickpeas, Red Lentil, Udad Dal., Moong Dal Sorghum Flour, Rice Flour, Fenugreek are carefully sourced from local farmers, stored and processed without doing much harm to the essence, keeping All of the benefits intact.
HOW TO COOK : To the premix, add water slowly and knead into a dough. Put a small piece of dough over a non-stick pan to make a flat round circle by tapping on it together with your hands. Cook on both the edges until it turns golden brown. Serve hot with ketchup, jam, yogurt or chutney.

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